Stir-Fried Cabbage with Fish Sauce (Pad Pak)
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Pad Pak is a common dish in Thai cuisine just the same as Pad Thai, it’s a stir-fried vegetable. People eat this dish with steamed rice and here is a recipe
2 sliced heads of cabbage
3 Tbsp dried shrimp (soak in water)
2 Tbsp of chopped garlic
2 Tbsp of fish sauce
1 Tbsp of sugar